Apple-tree "Kushnarenkovskoe autumn"

The Kushnarenkovskoe autumn apple tree was bred by crossing the “Brown new” and “Uralskaya nalivnaya” apple trees in the Bashkir Research Institute of Agriculture. The official authors are: Demina T.G., Mansurov G.A. and Fazliakhmetova H.N. Currently, the variety is undergoing a State test, which began in the ninety-ninth year.

The apple variety Kushnarenkovskoe autumn has been zoned to the Volga Federal District, the most widespread in the territory of the Republic of Tatarstan.

Apple tree Kushnarenkovskoe autumn: description of the variety and characteristics

Apple tree Kushnarenkovskoe autumn: photo of the variety

The apple tree of the Kushnarenkovskoe autumn variety is medium-sized. In a young apple tree, the crown is voluminous and spreading, reaching the fruiting age of the crown, it thickens and takes the form of an expanded circle. Branches growing straight, densely arranged, extending from the trunk at an angle of about 45 degrees, the ends pointing up. The quantitative content of the sheets is average. The trunk and skeletal branches are covered with bark without roughness, gray-green in color. The fruits of the Kushnarenkovskoe autumn apple tree are formed both in simple ringlets and in complex ones.

Shoots.

• Medium size.
• Straight.
• In section, the shoot is round.
• Color red - burgundy
• Naked.

Shoots of the Kushnarenkovskoe autumn apple variety contain a large number of small convex lentils. The buds are densely set, triangular in shape, hairy. The leaves are not large, elongated-oval, the apex is spiral, the color is marsh, the surface is smooth and glossy. The leaf plate is flattened, bent downward, and has no hairiness. The edges of the leaf are serrated. The petiole is not large, thin and smooth. Stipule lanceolate, average size.

The flowers are slightly smaller than average, cupped, pastel pink in color, the stigma is located above the level of the anthers. Inflorescentia is medium in size.

The fruits of the Kushnarenkovskoe autumn apple tree are smaller than average in size, weight varies from sixty-eight to one hundred and ten grams, equilateral, the surface is flawless, the shape is correct. The peel is oily, medium density, smooth. The main color of the fruit is marsh, the integumentary color is manifested by a burgundy-crimson blush. There is a slight subcutaneous pigmentation. Fruit stem and funnel (conical with a sharp tip) are medium in size. The saucer is small and wide. Dry sepals do not fall off during the formation and maturation of the fruit. The sub-cup tube has a cylindrical shape and is medium in size. The axial space is not large. The heart is medium in size, rounded. The fruit contains a small number of seeds, which are in semi-closed seed chambers. The dimensions of the seeds are average, almond-colored.

Fruit pulp:

• light green
• high in juice
• average density
• sweet and sour taste

The apple variety Kushnarenkovskoe Osennee received an assessment of 3.8 for external data and 3.9 for taste.

The chemical composition of the fetus includes:

• fourteen and a half percent dry matter
• seventy-one hundredth of a percent acid
• ten percent sugar
• ninety two hundredths of a percent pectin substances
• six point and eight tenths of a milligram per hundred grams of vitamin C

Varieties are used as pollinators, the flowering period of which coincides with the Kushnarenkovsky autumn.

Apple tree Kushnarenkovskoe autumn: reviews of gardeners

• Kirill Anatolyevich, Chelyabinsk region: “The first harvest from the Kushnarenkovskoe autumn apple tree was harvested in the sixth year after planting. Fruits fall off weakly, the yield is regular. The variety tolerates changes in weather conditions well.High rates of damage by scab, aphids and flower beetles. In general, I am absolutely satisfied with the variety and will continue to grow it. "
• Ekaterina Petrovna, Moscow region: “We eat apples of the Kushnarenkovskoe autumnal variety for food fresh without processing, and also actively use them in preparations and in the form of dried fruits. The harvest can be stored for up to one hundred and ten days. The only drawback is that these apples cannot be called big. "