Pear Ruddy Golden Eagle
Content:
Pear Ruddy Berkut is summer, obtained in the Saratov experimental gardening station. The parent varieties are "early ripening h", "seedless"," 26 - 41 "and" land of the councils. " Breeding experts O.D. Berkut, N.V. Bodrov and G.V. Kondratyeva were engaged in the development of the pear variety Rumyanaya Berkut. Included in the state register in the Lower Volga region. It is recommended for cultivation in the areas of cultivation of the "thin" variety, because it surpasses the second variety in all characteristics.
Pear Ruddy Berkut: description of the variety and characteristics
Pear Ruddy Berkut: photo of the variety
The fruit tree of the Rudyanaya Berkut pear variety is vigorous, the crown has the shape of a regular wide pyramid, dense. Recommended as a skeletal branch former for varieties with a low level of cold resistance. The process of bringing the harvest is the same as that of the “thin-thread” variety, on spears and ringlets.
The branches of the pear tree are thin, grow straight, have a red and brown color at the same time. Lentils are extremely rare, but they are easy to spot due to their large size. The foliage is shaped like an egg, slightly elongated, the color is light greenish, the nerve is usually expressed. There is a slightly uneven sheet at the edges.
The flowers are of ordinary size, the inflorescences include from six to twelve specimens. The buds are white and pinkish at the same time, the corolla is not volumetric, the petals are cream-colored, there is a slight dissection along the edges. The stigma is located at the level and slightly below the anthers. The pistils are free.
The harvest is small, usually the weight of one fruit reaches seventy to eighty grams. Pear Ruddy Berkut has an ordinary shape, slightly elongated, the color is most often green and yellowish at the same time. There are also orange and reddish colors at the same time, there are a large number of dots located under the skin, their size is small. The peduncle is elongated, thin, curved, there is an influx at the base. The funnel is rather small, sometimes it is completely absent, there are small tubercles. The calyx is half-open, the saucer is small, the diameter is ordinary, there are tubercles. The seed chambers are oval in shape, their size is ordinary. The seeds are elongated and have a dark brown color.
The pulp of the pear variety Rudyanaya Berkut has a yellow color, rather dense, filled with juice. The taste is sour and sweet at the same time, no astringency is observed. The tasters rated the palatability four points on a five-point scale.
Features of the variety
The pear harvest Ruddy Berkut is kept for thirty-one days. The fruits can be used to make preserves, jams, compotes and juices.
The fruit tree of the Ruddy Berkut pear tree begins to bear crops when it reaches the age of five to six years. The amount of the harvest is large, about two hundred and seventy centners per hectare, and sometimes it is possible to harvest up to seven hundred and seventy centners per hectare. The level of resistance to cold and drought is high, approximately as in the varieties "thin" and "seedless". This variety has a high level of resistance to fungal diseases.
Pear Ruddy Berkut: advantages and disadvantages
Advantages Pear varieties Ruddy Berkut:
- large amount of harvest.
- fruiting occurs every year.
- environmental sustainability.
- stunning presentation.
- excellent skeletal branch builder.
- strong stalks.
- long crop maintenance time.
Minuses pears Ruddy Berkut:
- vigor.
