Sweet cherry Rosinka

Sweet cherry Rosinka was bred on the basis of the Stavropol Experimental Gardening Station. It was obtained by hybridization of the varieties "Zolotaya" and "Zhabule". The authors are: A. I. Seredenko, V. V. Starykh. Cherry varieties were zoned Rosinka in 2000 in the Stavropol region.

Sweet cherry Rosinka: variety description and characteristics

Cherry tree Rosinka is above average and grows at an average pace. The crown is flat, rounded, spreading, dense foliage. The main branches are medium-sized, the shoots are thickened, branch off at an angle of forty-five to fifty degrees, the shoots are formed medium. The leaves are large, narrow, egg-shaped, elongated, sharp, green in color, smooth, dull, the edges of the leaf are in the form of double denticles, the petiole is medium-sized, light green in color, weakly colored, there is a weak carmine tonality. The flowers are large, the petals are white. Sweet cherry Rosinka bears fruit mixed - on bouquet branches and on annual shoots. Most of the bouquet branches are located on the branches of two to six years.

Description of fruits

The fruits of the Rosinka cherry variety are large, of the same size, weighing 7.7 grams, wide, rounded, light yellow in color, there is a deep pink blush, which occupies the main part of the berry. The peel is thin, light yellow in color, there is a waxy coating. The funnel is small and wide. The top of the berry is rounded, weakly depressed. The base of the cherry is deep, the pit is medium in size. The abdominal suture is small, barely noticeable, does not crack. The fruit stem is elongated, the strength of attachment to the fruit branch and berry is good, the place of separation is damp. The inner content is light yellow in color, delicate, juicy, watery, sweet-sour, dessert taste. Colorless juice. The stone is half-separated from the pulp, medium-sized, flat, rounded. Fruits contain: dry matter (13.9%), sugar (13.2%), acid (0.6%), ascorbic acid (10.4 mg per hundred grams). Technically ripe fruits are transported moderately. Sweet cherry.

Sweet cherry Rosinka: cultural features

The flowering of the Rosinka cherry variety is average, does not possess self-fertility. The best varieties for pollination: "Krasnodar early», «Franz Joseph"," ELS 3-15 "(" Olympics ").

The fruits ripen in the middle time (in the 2nd June decade). The tree begins to bear fruit early - from the third or fourth year after planting. The yield indicator for the Rosinka sweet cherry is high - forty-five to fifty kilos from a sweet cherry eight years old. The resistance to the winter season in wood and flower buds is at a high level. Foliage may be slightly affected by coccomycosis. Form the tree sparsely in tiers. The variety is whimsical to lighting, soil, and it is also photophilous and moisture-loving. Feels more comfortable when fertilized and rejuvenating circumcision is done. It is required to transfer the conductor to a side branch of three and a half to four meters. It is required to take preventive measures against harmful insects and diseases.

Sweet cherry Rosinka: pros and cons

• The advantage of the Rosinka cherry variety: the variety bears fruit quickly, high yield, resistance to winter is at a high level, fruits are large, decorative, taste excellent, dessert, berries and leaves have relative immunity to coccomycosis, cherries do not crack in dampness.
• Disadvantages of Rosinka cherry varieties: large tree, fruits cannot be harvested by machines, poorly transported, the variety is not self-fertile.