Apple tree Renet champagne

Apple tree Renet champagne is considered winter, and it should be noted that he emigrated to our country from Western Europe. It should be especially noted that this variety has been cultivated in Russia for a long time, for more than a century. The homeland of origin, or rather distribution, is Central Asia and the Caucasus. This tree has a fairly well-formed crown, the variety is unpretentious in care, for which gardeners love it. In today's article, we will tell you about the features of tree cultivation, crop fruiting, the pros and cons of the variety.

Apple-tree Renet champagne: description of the variety and characteristics

Apple tree Renet champagne: photo of fruits

As we noted earlier, the crown of the Champagne Renette apple tree is quite powerful, wide in shape, flatly rounded. It must be said that the crown is also quite thick. The foliage is formed early, the leaf plastics have a wide-round, oval shape, therefore, they are quite large in size. If we talk about the color of the leaves, then it is dark green. Fruits are also formed early on the tree, they have an average size, usually one apple weighs an average of about 150 g. In shape, the fruits are spherical, slightly flat, the ribs are smoothed, in fact, they divide the fruits into five parts. Usually, the color of the fruit is pale, yellowish, sometimes a pink-red blush forms on the apples, moreover, from the sunny side. But the peel of apples is quite thin, but dense. The flesh of the Renette Champagne apple is very juicy, crunchy, when the apples ripen, they become a little friable. The fruit tastes sweetly sour, usually not aromatic. Apples contain sugars and acids, trace elements useful for the body.

Fruiting apple tree Renet champagne

Apple tree Renette champagne begins to bear fruit not so early, usually apples begin to ripen, form at the age of six, and sometimes at the age of eight. The yield is always plentiful, imagine, from one tree you can harvest more than 1000 kg of ripe fruits. And due to the fact that the stalks are thick enough, the fruits keep well on the trees, the ovaries are formed in bunches. You can start harvesting in September. This variety is incredibly tasty, the fruits are perfectly stored, much longer than other varieties of apples. Gardeners note that the fruits are stored almost until the next harvest. The preservation of taste and marketability is especially noted, apples not only do not wither for a long time, but are also remarkably transported over long distances. There are always a lot of inflorescences on the tree. It is also important to note that the flowers of the Renet champagne apple tree do not fall off even with recurrent frosts, they perfectly tolerate even minus 5 degrees. Gardeners are very fond of this property of the variety. Unlike other trees, these apple trees have a long growing season, so often the foliage does not have time to fall before the arrival of frost.

Advantages and disadvantages of the variety

Apple-tree Renet champagne, in addition to high yield and excellent taste of the fruit, has other positive characteristics. Firstly, the Champagne Renet apple tree is quite frost-resistant. Of course, mature trees tolerate frost more easily than young trees, but all trees equally well tolerate return frosts in spring. Secondly, this variety is also very resistant to various pests and diseases. Also, these plants feel great on deep and rich soils, but on light and dry soils, these trees do not bear fruit so actively.Of the minuses, it should be noted that this variety mainly spreads in the southwestern and southern regions of our country, apple trees grow remarkably in Central Asia and the Caucasus. It should also be noted that plants need additional pollinators. This is, of course, considered a disadvantage of the variety. In order for fruit formation to proceed more intensively, be sure to plant next to this tree, for example, White Rosemary or Semerinko Renet. If you have nutritious soil on the site, then you do not need to feed this crop too often. It is best to plant plants in a well-lit, wind-protected place. In order to get a high yield, pay attention to the conditions of nutrition and irrigation. The advantages of the Renette Champagne apple variety are that crops bear fruit annually. If you grow Champagne Renet apple trees in unfavorable conditions, they can freeze and get a sunburn. In this case, the plant will bear fruit periodically. In conclusion, it should be said that the keeping quality of fruits is especially appreciated in this variety. As we noted earlier, apples are perfectly stored until the spring and summer of the next season. It is this property that makes many gardeners grow the Champagne Renette apple tree. Try and you take up the cultivation of this plant.