Cherry Shadrinskaya

Cherry Shadrinskaya: variety description

Cherry Shadrinskaya was obtained by crossing the variety Subbotinskaya x HF 11-59-2 (this is a seedling of hybrid origin from steppe cherries and maaka bird cherry). The whole process took place on the territory of the Research Institute of Horticulture in the Siberian territory named after V.I. M. A. Lisavenko. The introduction to the lists of the State Register was carried out at the beginning of the 21st century in the West Siberian region. The co-authors of the cherry variety Shadrinskaya were V.N. Levandovsky, G.I.Subbotin, N.V. Onishchenko.

In the middle-sized direction, the bushes of the Shadrinskaya cherry variety, multi-stemmed, reach up to 1.9 meters in height. Spherical formation of the crown, distinctively medium density. The brown bark of the tree branches is endowed with a light bloom of gray, smooth coating with a small amount of lentils. The average values ​​are the thickness of the erect shoots. Internodes of medium size. The formation of the kidneys occurs in a cone-shaped type, a slight dullness towards the apex.

The leaf plates of the Shadrinskaya cherry tree are of medium size, the width is also medium in size, elliptical, rounded at the base, slightly pointed towards the top of the leaf. Smooth structure of leaf cover, dark green color, matt bloom on the surface, slight upward concavity in the form of a boat, crenate-type serration framing the edge of the leaves. Green tone, medium-sized petiole, thickness corresponding to average size. Smallish glands of yellow color, rounded shape, the kidneys are not visible to the eye. Lack of stipules. Flowers of medium size, up to 5 small flowers are formed in the inflorescence, horn-shaped and white. The inflorescence is up to 25 mm in diameter, the formation of petals occurs in the form of an oval-ovoid shape. Complete coloring of the bud is closer to a pink tone with a slight orange tint. Oval formation of sepals.

The fruits of the Shadrinskaya cherry variety are round in shape, the formation occurs in a one-dimensional type with a height of 13 mm and a width of up to 14 mm. The average weight of each berry is almost 2.9 grams, the color is one-color, dark red. The pulp of Shadrinskaya cherry, correspondingly, is tinged with a red tone, quite dense content and excellent juiciness. The juice of the fruit is of the same dark red color. Medium stalk, up to 40 mm with a thickness of only 2.5 mm. A small oval stone, does not exceed 0.18 grams in weight. Cherry Shadrinskaya has a sweet taste, with a tangible sour taste. The berry attaches to the stalk with medium strength.

Features of the variety

Mass ripening of the Shadrinskaya cherry harvest occurs in the second ten-day period of August; excellent resistance of fruits to transportation is noted. Shoot growth stops already in the tenths of July, leaf fall stops in mid-October. Cherry variety Shadrinskaya is noted for its excellent resistance to prolonged heat and systematic drought. The average yield from each bush is up to 4.4 kilograms, with careful care and appropriate climatic conditions, you can collect up to 7.2 kilograms from a tree.

Resistance to cold winter in cherry varieties Shadrinskaya is estimated as average, the variety is endowed with self-fertility, the harvest has a universal purpose. Low indicators of immunity to such a disease as coccomycosis, if we evaluate the damage to trees on a scale and the very peak of a mass disease, then this will be 2-3 points. For breeding, he was involved for his characteristics of late ripening of fruits.The best pollinators for this variety have been identified: Maksimovskaya, The desired, Altai Swallow, Selivertovskaya.

Cherry Shadrinskaya: pros and cons

• Ekaterina Georgievna, Sverdlovsk region: “After several years of cultivation, during wintering, the Shadrinskaya cherry variety has almost no risk of root system decay, even with a large snow cover. I did not notice this with other cherry varieties grown on my site. This cannot but rejoice, an additional bonus to the fact that the berries are very tasty. "
• Anastasia Petrovna, Chelyabinsk region: “Every year the whole family enjoys a rich harvest of Shadrinskaya cherries. Unfortunately, for the sake of such a high yield, it is necessary to constantly process and feed the variety, since Shadrinskaya cherry is not at all resistant to coccominosis. "