Cherry Novoseletskaya

Cherry Novoseletskaya was obtained thanks to the work of a selection specialist S.G. Sukhotskaya. This cherry variety was developed using the selection of steppe cherry planting materials at the Omsk State Agrarian University. This variety of cherries was included in the state register in 2002 for the West Siberian region.

Cherry Novoseletskaya: variety description

The shrub of the Novoseletskaya cherry variety grows small, about one meter ten to twenty centimeters up, a width of about one meter ten to twenty centimeters, and the row spacing reaches one meter ninety centimeters. The crown has the shape of a regular circle, rather spreading, the density is estimated as medium. Brings harvest on last year's shoots, and sometimes on bouquet branches. The branches are rather thin, slightly crooked, the color is brown and gray at the same time, they do not have any cover, there are a large number of small lentils. The leaf plates are small in size, narrowed, the shape resembles an inverted egg, do not have any coating, glossy, curved downward in a boat, the upper part has a certain sharpening. At the edges, the foliage is crenate. Stipules are small in size, fall off rather early. The petiole of the leaf plate is small, rather thin, greenish color, small glands, light brown color. In each bud, three flowers are most often formed.

Features of the variety

• Harvest characteristics

The harvest of cherries of the Novoseletskaya variety is of ordinary size, most often one fruit has a mass of two grams, but sometimes specimens weighing two and a half grams are found, the color is dark red, the shape of a regular circle, the upper part has an identical shape, the base has a kind of depression, a small dimple ... The fruit stem is elongated, rather thin, it is difficult to remove from the branches, and from the stone without any problems. The pulp has a pink color with a yellowish tint, is filled with juice, rather tender. The juice is dark red in color. The stone is in the shape of a regular oval, has a certain sharpening, without any irregularities, small in size, takes seven point and five tenths of a percent of the total mass of one fruit. The fruits of the Novoseletskaya cherry variety contain:

• dry matter - twelve point and seven tenths of a percent.
• sugar - eight percent.
• acids - one whole and eighty-five hundredths of a percent.
• vitamin C - thirty milligrams per hundred grams.

The tasters rated the Novoseletskaya cherry fruits at four points on a five-point system. The fruits that have undergone technical processing were rated by the tasters at four point and five tenths on a five-point system.

Cherry Novoseletskaya: characteristics

Cherry Novoseletskaya is fast-growing and partially self-fertile. It is recommended to plant a pollinator variety such as Irtyshskaya nearby. The harvest ripens in the second - third weeks of the second summer month. Usually, four and a half to five tons of fruits can be harvested from one hectare. Experienced summer residents are advised to use a landing scheme of four hundred centimeters by one hundred centimeters.

Areas where Novoseletskaya cherry grows well:

• Tyumen region.
• Omsk region.
• Novosibirsk region.
• Altai region.
• Altai Republic.
• Kemerovo region.
• Tomsk region.

Cherry Novoseletskaya: advantages and disadvantages

Advantages Cherry varieties Novoseletskaya:

• A high level of resistance to cold, at a temperature of minus forty degrees, the degree of freezing was not more than one - one and a half points.
• Good raw taste.
• Good taste of fruits after heat treatments.
• This variety is fast-growing, when fruit shrubs reach three years of age, the amount of harvest is four and a half tons per hectare.

Flaws Cherry varieties Novoseletskaya:

• Change in the number of rooted planting materials by age, from forty to seventy percent.