Pumpkin Pink Banana

One of the popular vegetables found in almost any vegetable garden is pumpkin. Not very demanding to care for, has the advantage of fast germination and maturation. Due to the fact that there are many varieties, you can choose the pumpkin that suits your taste and ripening time. A pumpkin such as a pink banana is distinguished by its elongated shape, which is similar in appearance to a squash.

Pumpkin Pink banana: variety description

Pumpkin Pink banana: variety photo

A pink banana covers an area of ​​up to 500 centimeters in the garden. The beginning of flowering of the pumpkin Pink banana will happen much faster if you install the trellis; then the pumpkin will gradually begin to rise and trudge up. Take good care of this culture. And a large amount of the crop can be harvested throughout the summer. If the area for the harvest is not chosen correctly, then on the bush you will still notice at least a couple of fruits.

Benefits of the Pink Banana pumpkin variety

This pumpkin variety is highly resistant to various diseases caused by a pathogenic fungus. In Russia, this pumpkin can grow well in open soil. The branches are very strong and strong, this gives them the ability to withstand a lot of ripe vegetables, if the pumpkin is dragged along the pore. The rhizomes of this pumpkin are very powerful. The leaves are dark green in color. After planting the vegetable in open soil, you can start harvesting the fruit in about ninety to one hundred days.

Important! As the pumpkin begins to bloom and ripen, it takes on a beautiful appearance.

Pumpkin pink banana: harvest

The pumpkin growth process is very interesting to observe. The crop can be of different shapes, even on one bush. The ripe crop reaches a length of about one and a half meters, has an average thickness and in appearance is somewhat reminiscent of zucchini. This pumpkin variety has a pointed nose. They can be slightly curved, resembling a banana, which is why they got the name pink banana. The vegetables are quite dense, they are light in color, and the vegetables are also a little soft. As the pumpkin ripens, the rind begins to harden. When the pumpkin begins to ripen fully, it takes on a pink hue, but retains a little orange. In the context of a bright orange color, it is homogeneous, there are no fibers in this variety. According to reviews, this pumpkin has a fairly good taste. A slight odor, but a distinctly sweet taste. It tastes so mild and delicious that some argue that it can be eaten uncooked in salads and snacks. It can also be used for porridge, baking, and also pies.

Characteristics

It is worth starting to plant only after a complete study of the disadvantages and advantages of this variety.

• The variety ripens relatively quickly.
• After planting in open soil, you can start harvesting the fruit after about 90-100 days.
• The length is one and a half meters.
• If there are fruits left, then they can be stored for a long time.
• Ripe pumpkin fruits are versatile.
• Excellent taste quality.
• Unpretentious care.
• Harvesting frequently.
• Resistant to diseases and pests.
• Pumpkin weight can be from 5 to 18 kilograms.
• Under poor growing conditions, up to three fruits can still appear on a pumpkin.
• Can be grown in open soil.
• Due to the lack of fiber, the good taste is retained even after frost.

Insect and disease resistance

As we said above, the Pink Banana variety is resistant to various diseases and pests.

Important! With symptoms of bacteriosis, it will be almost impossible to save the fetus.

The first signs of the disease:

• brown sores;
• darkening of fruits and the appearance of rot;
• uneven fruit growth.

As soon as you find any of the above signs, the damaged leaves must be removed, the rest of the bushes must be saved with Bordeaux liquid, which will prevent the development of the disease.

Potential insect pests

Also, aphids, spider mites and so on lead to severe harm to the fetus. To drive away insects from your vegetables, you need to do top dressing: add a little onion husk to the water and then insist for twenty-four hours.

Important! To prevent insects from appearing, weeds must be removed in a timely manner.

Pumpkin pink banana: pros and cons

Consider some pros varieties of pink banana, which become a big enough argument for planting this particular variety.

• Pumpkin is very healthy, as it contains a lot of vitamins, so it should be added to your diet more often.
• If you did not manage to use the pumpkin quickly, then you can save it for six months without problems.
• It is pleasant in its appearance and has excellent taste.
• Ripens relatively quickly.
• You can eat the pumpkin ripe.

Among cons you may find that vegetables need to be watered occasionally. In addition, there is the possibility that dangerous pests may appear.

Growing

The pumpkin can be grown by seedling or planted in open soil, as well as in a greenhouse. At the beginning of spring, it is already worth starting to grow seedlings. It is necessary to plant a pumpkin in the garden very carefully, without damaging the rhizomes. During planting, up to one meter should be left between the bushes.

The pumpkin only needs regular irrigation, top dressing and weed removal. If necessary, you can hang the pumpkin on the trellis, so it will begin to crawl up and not lie on the ground. Harvesting can be done within ninety to one hundred days after planting in open soil.

On a note! To increase fertility, you can add humus to the pits.

Conclusion

Pumpkin variety Pink banana becomes a wonderful decoration for the garden, and not only an ornament, but a vegetable that will perfectly fit into the menu of your table. Due to the fact that pumpkin is soft, it is used in various recipes. You can also eat pumpkin seeds. Pumpkin is also relatively unpretentious, so if you make timely feeding and irrigate the pumpkin, then it will delight you with its taste.