Plum Balkarian
Content:
The roots of the genetic origin of such a berry as the Balkarian plum remain unknown; it was obtained by scientists from the North Caucasian Research Institute of Horticulture. The author of the Balkarskaya plum variety is P.P. Kostyk; it was entered into the State Register in the early 2000s in the North Caucasus region.
Plum Balkarskaya: description of the variety and characteristics
The tree of the Balkarskaya plum variety is of medium height, the shape of the crown resembles an inverted pyramid, the thickening is of medium size.
Medium size and weight of Balkarskaya plum berries, up to 25 grams in total, rounded, slightly ovoid, smooth, dense, purple skin with a red tint. The pulp is also dense in consistency, very juicy and of excellent taste.
Features of the variety
The plum variety Balkarskaya has an average immunity to severe winters, resistance to various diseases and pests is also at an average level. Regularly stable, increased fruiting, like the plum variety Etude... The plant is self-fertile, the purpose of the fruit is universal. Average ripening times.
