Shantane carrots

Crispy, juicy, orange, good for the eyes, what is it? Carrots, of course. Surely, no table can do without this vegetable. Carrots are added to soups, main courses, and excellent carrot juice is prepared from it. And what wonderful salads are obtained from this vegetable. And, of course, this culture grows in every summer cottage. Today we will tell you about a wonderful variety that was bred by the French, this is the Chantanne carrot.

The Shantane carrot variety is very popular in Europe, Asia, America. Needless to say about Russia. These carrots can be cultivated both in small plots and in huge plantations. Carrots of this variety are truly versatile. Due to its remarkable appearance, it is very often grown on an industrial scale.

We will tell you in this article about the characteristics of the variety, the rules for caring for carrots and the specifics of harvesting and storing crops. And it is up to you to grow Shantane on your site or not.

Shantane carrots: variety description

Shantane carrots: photo

The Shantane carrot variety is considered mid-season. It usually ripens in 3 months, so you will have to harvest early enough. The variety is quite resistant to adverse weather events, and it is also very productive. These carrots can be grown in different climates and in different types of soil.

Unlike other varieties, these carrots are resistant to cracking, so you are sure to get a whole vegetable. Due to its attractive presentation, carrots have fallen in love with many gardeners. Curved specimens are practically absent.

If we talk about the shape of the fruit, it should be noted that the Shantane type carrots are usually smooth, conical, the flesh is dense and whole. The length of the carrot grows on average up to 15 cm, and in diameter reaches 6 cm. The weight of one fruit is about 200 g. Usually the carrot is completely submerged in the ground, so the upper part practically does not turn green.

The leaves of this carrot variety are spreading, powerful, with a characteristic green color. By the color of the fruit, the carrots are bright orange. But there is practically no core, so you can safely eat the whole root crop. The carrots taste quite sweet, pleasant, so you can eat them fresh, be sure you will like them.

Root vegetables contain a lot of carotene, sugar, as well as nutrients and trace elements. This French variety has varieties. For example, Shantane Royal, Royal, Chicago and others.

These subspecies differ only in some characteristics of Shantane carrots, but the products are similar in appearance, and the agricultural technology is practically the same. In order to identify the difference in varieties, you need to take a closer look at each variety separately.

How to grow Shantane carrots

Shantane carrots: photo

As we noted earlier, these carrots are unpretentious, and therefore easy to grow. The landing site is well-lit, protected from the wind. You can choose slightly darkened areas, where moisture evaporates less, and the sun's rays will not burn green leaves.

It is best to plant carrots after onions, tomatoes, nightshades and legumes. Carrots are planted in early spring or before winter. They are planted either in a greenhouse or directly into open ground. If the climate in your region is more favorable, warm, then you can plant carrots in early April.

Shantane is quite frost-resistant, so small frosts will not harm the plants.In order to plant this crop, you need to do the rows with a hoe. However, the grooves should not be very deep, so it is best to plant the seeds 4 cm into the soil.

They are planted either on paper or by hand. If you plant the carrots too thick, then you will need to thin them in the future. After the seeds of the Shantane carrots fall into the ground, the rows should be well watered. However, this should be done carefully, since a strong pressure of water can wash away the seeds of the Shantane carrots. Use a shallow watering can for this.

Shantane carrot variety: how to care

As we noted, growing carrots is easy enough. Therefore, you will not need to spend a lot of effort on cultivating this culture. Remove weeds in the area in time, as they interfere with the growth of carrots. It is best to do this with a hoe or by hand, do not damage the roots when loosening the soil.

You need to water the carrots either early in the morning or late in the evening, so that a crust does not form on the surface of the earth.

For the whole season, it is recommended to feed the carrots 3-4 times. The first time this is done after 3 weeks from the appearance of the first shoots. The soil is fertilized with urea or other fertilizer containing nitrogen. Pre-concentrates are dissolved in water.

The second time it recommends feeding the carrots with nitroammofosk, also previously diluted in water. For the third time, it is good to add ash infusion to the ground. The last time the leaves are sprayed with boric acid, however, the concentration of top dressing is significantly reduced.

For normal plant growth, it is also necessary to regularly thin out the beds. And you need to do this at least 2 times. When two leaves appear on the plants, then the beds should be thinned for the first time. And the second time this should be done at a time when the roots are already formed.

It is necessary to leave at least 5 centimeters between the sprouts, so the carrots will grow even, large. If, during growth, the root crop begins to protrude above the surface of the earth, then you will need to add the earth in time. This is done so that the top of the carrot does not turn green.

It should also be noted that sunlight negatively affects the development of the root crop. After all, if it gets on the fruits, then corned beef will accumulate in excess.

Shantane carrots. How to harvest and preserve crops

Growing carrots is not enough, it still needs to be properly removed and stored. Usually, carrots start to be dug in September. It is best to separate the leaves with your hands, leaving a little at the top. If you cut the roots with a knife, then there is a possibility that in the future rot will appear at the cut site, and the crop will not last until winter.

Lumps of earth should be removed. It is recommended to store carrots in the basement, it is important that ventilation works normally in the room. Many housewives immediately grind carrots and freeze them. In this case, the product will definitely last until the next harvest.

Carrots can be eaten fresh as well as processed.

As a result, it should be noted that this carrot variety is really versatile. She is sweet enough that even children love her. She is not picky in her care, so this variety of carrots will not give you unnecessary trouble. Carrots are also well stored. Therefore, you should definitely try to plant Shantane on your site, in any case, you should at least try.